BASIC TECHNIQUES OF THROWING | Roberto Reali
10-11-12-13-14-15-16 July 2023
Intensive course on throwing | Maximum 5 participants.
Working on wheel is an art that requires time, perseverance and a small group. This basic course, thanks to the experience of Roberto Reali (wheel potter in Faenza for over 50 years), will deal with the main techniques for starting to work on the wheel such as: centring, the cylinder and then the first forms derived from the cylinder such as the bowl, the vase, the cup and the jug.
We have deliberately not specified a programme divided into days because the course is structured as a marathon linked to the repetition of gestures and techniques essential for entering the world of throwing.
Course times:
Daily | 9.00 – 12.00 and 14.00 – 17.00 (6 hours per day);
The course starts at 9 a.m. on Monday 10/07 and ends at 5 p.m. on Sunday 16/07.
Included in the Workshop cost:
42 hours of teaching | all the necessary materials | perfectly equipped studio
Teacher: Roberto Reali
Download the full program in pdf
To confirm your inscription you have to make a bank transfer of a deposit or the total amount.
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Download the full program in pdf
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Ceramic maze: the glazes
i rivestimenti, l’applicazione facile, la decorazione e la cottura della ceramica
Il corso si prefigge di informare sui modi e le tecniche che sono alla base del processo ceramico per quanto riguarda la smaltatura e la decorazione a bassa temperatura.
Durante il corso saranno finite esperienze sui vari metodi di smaltatura ponendo particolare attenzione alla smaltatura a pennello con l’ausilio di particolari veicoli che ne consentono la migliore applicazione. Verranno presentate le cause alla base dei principali effetti ottenibili con i rivestimenti che saranno realizzate su supporti in argilla, già cotti, forniti dall’organizzazione: terracotta, terraglia tenera, terracotta di argilla da gres e semirefrattaria da Raku.
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Thousand bubbles
Una delle premesse in campo ceramico, fondamento della didattica e della tecnologia stabilisce che non vi devono essere bolle di aria negli impasti ceramici ma...
E' anche vero che la presenza di bolle e la stessa porosità delle argille favorisce l'isolamento termico, l'essiccazione e la leggerezza. Con impasti a struttura spugnosa si ottengono forme facilmente lavorabili a secco/crudo per mezzo del taglio, incisione o abrasione, una lavorabilità a biscotto simile a quella dell'osso di seppia, durezza inaspettata dopo la cottura finale e il peso vicino a quello dei poliuretani espansi.
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Il corso di 14 ore dura dalle ore 9.00 alle ore 17:00 del sabato e dalle ore 9:00 alle ore 16.00 della domenica. Docente: Maestro Giovanni Cimatti Scarica il modulo di iscrizione in formato pdf Scarica il volantino in formato pdf
